Challah and other baked goods are baked fresh at The Challah Factory in the East Valley JCC’s kosher kitchen.

All orders must be placed online by 5 p.m. Monday for that Friday’s order. Orders are available for curbside pick-up on Fridays, 10 a.m.-2 p.m. Call 480-897-0588 when you arrive and a staff member will bring it to your car.

  • Order your Rosh Hashanah baked goods by Sept. 4 to pick up on Sept. 17 (by noon).

  • Order baked goods for your Yom Kippur break-fast by Sept. 14 for pickup on Sept. 25.

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The EVJCC kitchen is under the kosher supervision of Rabbi Michael Beyo.

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Chef Melinda McNeil shares some of her popular recipes on the East Valley JCC’s Food page.  See recipes here