Passover Seder Dinner

During Passover, certain foods are prohibited, including all chametz, or leaven (fermentation), and the five grains of wheat, barley, spelt, rye and oats. In addition, some Jews also refrain from eating rice, legumes, corn and corn products.

"Kosher for Passover" foods are products made without these ingredients and without any fermentation taking place. Matzo is always served during Passover, in compliance with the biblical refrain from eating rice, legumes, corn and corn products. "Kosher for Passover" foods are products made without these ingredients and without any fermentation taking place. Matzo is always served during Passover, in compliance with the biblical command that matzo (unleavened bread) be eaten.

The Seder dinner, then, takes into consideration these restrictions and customs of Passover, while it also includes the special ingredients unique to the Passover Seder service. For an explanation of the Seder plate and the foods necessary to the Seder service, see Setting the Seder Table.

Passover Seder Menu

• Golden Chicken Soup with Matzah Balls
• Gefilte fish with Charoset
• Paparika Roast Chicken
• Mushroom Matzah Farfel Pudding
• Potato Kugel
• Passover Banana Pudding

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